Kiwi 'Jenny' Vine 3L Pot Actinidia deliciosa

Code: TR0239
Kiwi 'Jenny' Vine 3L Pot Actinidia deliciosaKiwi 'Jenny' Vine 3L Pot Actinidia deliciosa
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Kiwi 'Jenny' Vine 3L Pot Actinidia deliciosaKiwi 'Jenny' Vine 3L Pot Actinidia deliciosa
Kiwi 'Jenny' Vine - Actinidia deliciosa - 3L Pot

This self-fertile variety produces edible fruits, which are especially delicious when eaten fresh off the vine or in fruit salads. It needs a sunny sheltered spot to crop well, and a pergola or fence to climb along. It makes a lovely vine to shade a terrace or patio.


  • Comes in a: 3L polypot (not a rigid pot)
  • Vine is approx. 2 years old
  • Approx Spread: 3m
  • Approx. Growth Length: 3-4m, though supported shoots can reach 8m in length
  • Flower Colour: White
  • Foliage Colour: Mid green
  • Harvesting Period: Late summer, autumn
  • Growing Habit: Climbing
  • Self pollinating: Yes
  • Uses: Eating fresh, cooking, jams/preserves
  • Hardiness: Hardy
  • Exposure: Sheltered
  • Rate of Growth: Max. height in 5-10 years
  • Scented: Fragrant flowers
  • Wildlife friendly - attracts bees and other pollinating insects


  • Light Requirements: full sun
  • Soil Requirements: acid, alkaline, neutral, chalky, loamy, sandy (will tolerate most soil types)
  • Moisture: moist but well-drained, well-drained

Caring and Maintenance

Water well during the growing season. In hot, dry conditions it might be necessary to water 2 to 3 times a week during this period. Mulch around the base of the plant in late winter.


  • Planting Distance: 3m

Kiwi fruits will grow in a variety of soils but prefer fertile, well-drained, slightly acidic soil. They require a sunny, sheltered position, ideally a south or west facing wall. They also grow well along a pergola. In milder areas they can be grown out in the open.

Fruit Benefits

These fruits should be eaten or frozen within a few days of harvest. They please even the most sophisticated of palates, and can be made into jams and preserves to bring great summer memories on autumn or winter days. Freshly picked fruit will bring your desserts to life with a flavour that simply can't be matched by mass produced, shop bought fruit. When planning your garden, try to choose varieties with fruits that ripen from early summer to late autumn to ensure a constant supply of fresh fruits throughout the warmer months.

Customer Reviews
Rating: 5/5

"very healthy specimen"

Reviewed Monday, 10 April 2017

Rating: 5/5

"The same as kiwi isai"

Reviewed Sunday, 26 March 2017

Rating: 5/5

"Great plant & service"

Reviewed Wednesday, 15 February 2017

Rating: 5/5

"Excellent products, excellent packing, great delivery. Would be good to get better access to plants on your website to order as its not readily noticeable. You have to search if ordering through your phone which I often do"

Reviewed Wednesday, 21 September 2016

Rating: 5/5

"Lovely size plant. Very happy."

Reviewed Sunday, 26 July 2015

Rating: 5/5

"delivered earlier than expected which was a bonus. Planting and growing details were good especially for a newcomer like me."

Reviewed Thursday, 7 May 2015

Rating: 5/5

"The vine looks very healthy and buds are beginning to appear,it was well packed,no problems."

Reviewed Monday, 23 March 2015

Rating: 1/5

"In one month I bought 3 plants from primrose - one honeyberry, one kiwi Jenny and one kiwi Issai. The honeyberry was perfectly healthy. Within 1 week of receiving both kiwi plants both have a lot of white fungus looking stuff on it. I sprayed some insecticide and fungicide on it hoping it will fix the problem. These plants aren't as healthy as those I have bought from other retailers."

Reviewed Friday, 13 March 2015

Primrose says: "Thank you for your feedback. To avoid the growth of fungus, ensure the plant is kept in a well ventilated area and is not overwatered. I hope the insecticide and fungicide gets rid of your current fungus problem. "
Rating: 5/5

"Great vine really good condition, clean and healthy very pleased. It looks full of life so happy!"

Reviewed Wednesday, 25 February 2015

Rating: 5/5

"So far so good"

Reviewed Monday, 19 January 2015

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